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100% Cabernet Sauvignon.
Winemaking Team Notes: "After primary and malolactic fermentation in stainless steel, the wine was racked to new and used 100% French oak barrels. After 16 months of aging, the wine was blended and bottled.
Lava Cap’s Cabernet Sauvignon has long been recognized for producing age-worthy wines that showcase vibrant fruit and rich texture. The 2021 Cabernet Sauvignon holds true to this, showing bright red fruit on the nose. On the palate, vibrant fruit mingles with allspice and clove, framed by vibrant acidity and well integrated tannins."